by fooduciary
Serve over your favorite grains, potatoes, etc. This recipe is brought to you by the Health Starts Here program.
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by fooduciary
During our “layover” in Utah we’ve had a chance to try out some of the things we learned from our new raw food friend in Costa Rica. Last week me made this hummus and it turned out AMAZING. We shared it with several people and the compliments and requests for the recipe kept rolling in. So, here it is. Enjoy!
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