by fooduciary
We had some fun this weekend. It’s a great time when we can make a mess in the kitchen and experiment with new foods and cooking styles, and yeah, we made a mess. The recipe we decided to try out came from raw foodie Penni Shelton, as shared on TheBlenderGirl.com. I’ve always loved a good [...]
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by fooduciary
This recipe combines our favorite potato with the wonders of quinoa – one of the few plant versions of a complete protein – and kale – the very definition of a superfood with so much iron, calcium, omega-3s, and vitamins A and C, you’re practically eating a multivitamin! And, these cakes taste good. I know, I said that already, but it’s not worth eating if it doesn’t taste good, right? It’s the most important part.
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